Restaurants & Public Health

Restaurants & Public Health

As restaurants across the US begin to transition from full closure or pick-up & delivery-only to on-site dining once again, Archilier would like to offer a perspective on public dining and public health that we have gleaned from our experience working in China....
Housing & Public Health

Housing & Public Health

“Wellness design” now has a different meaning. Not long ago, architects were talking about design that encouraged building occupants to use the stairs more often. Now, we’re talking about survival. In a May 19th presentation to the Housing Council of the Urban Land...
The Future of Hospitality in China vs U.S.

The Future of Hospitality in China vs U.S.

Steel workers at the St Regis Hai-Tian Center Tower prepared to top off the tower crown Most of us are probably aware of the devastation that the COVID-19 pandemic has wreaked upon the global hospitality industry. As of April 29th, AHLA (the American Hotel &...